hero

Kitchen

THIRD EYE BREWING MENU

Pickle Dip / house saratoga chips (VT)

$7

Edamame Hummus / house pickled veggies / everything multigrain cracker / grilled pita (VT) (V)

$10

Cajun Garlic Herb Wings / creamy jalapeƱo ranch / choice of buffalo or BrewBQ dipping sauce

$12

Spent Grain Soft Pretzel Sticks / brew cheese andouille sauce / pimento cheese

$9

Smoked Salmon Dip / pickled veg/grilled pita

$11

Guacamame / white corn tortilla chips (VT) (V)

$10

Mexican Street Corn / sour cream / cotija cheese / chili pepper seasoning / cilantro / lime (VT)

$7

Grilled shrimp watermelon salad / red onion / macadamia nuts / cotija / jalapeno lime ginger vinaigrette

$11

Beef Short Rib Poutine / fresh mozzarella / parmesan / apple wood smoked bacon / green onion

$12

Mind Bender Burger / brewoo sauce / bacon jam/pimento cheese / lettuce / pickle / fries

$13

BrewBQ Ranch Grilled Chicken Sandwich / lemon garlic herb marinated chicken breast / pepper jack cheese / bacon ranch slaw / avocado

$13

Low Country Shrimp Boil / corn / potatoes / cauliflower / seasonal sausage

MKP

Brew Master Board / prosciutto / soppressata / grilled andoullie / manchego / goat cheese / pimento cheese / bacon jam / deviled egg / pickled veg / castelvetrano olives / bread / crackers

MKP

Mediterranean Pasta / linguini / olive oil / red pepper flakes / lemon / zucchini / spinach / blistered tomatoes / baby bellas / herbs / mascarpone cheese (VT)

(add grilled shrimp or chicken $5)

$15

BLIND SPOT
Belgian Style Ale
7.5% abv  /  31 IBU

Description text Description text
Description text Description text
Description text Description text

ROAD TRIP
BOHEMIAN LAGER
6.5% abv  /  31 IBU

Description text Description text
Description text Description text
Description text Description text

I.P.AWESOME
INDIA PALE ALE
7.2% abv  /  98 IBU

Description text Description text
Description text Description text
Description text Description text

$ Vegetarian friendly

(VT) Vegetarian friendly

(V) Vegan friendly

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions